Here is healthy meal #2, Asian Stir Fry. No one was hurt by the grease
splatter in this video :) Also, I started to do a little more research
on the liquid aminos we have been using. I had made the switch after
reading that it was non GMO soybean used in the making of this product.
After doing a little more digging I'm not so sure if this is all it's
cracked up to be. What are your thoughts about soy sauce versus
liquid aminos versus tamari? I'm curious.
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